E-Book

FOOD AND BEVERAGE SERVICES: Intermediate (2nd Edition).--

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•• Covers numerous diverse practical and visual skills with knowledge of specialized materials and techniques.
•• This book will introduce the knowledge and skills for those studying and/or working in food and beverage industry.
•• Covers comprehensive skills to provide food and beverage service to guests in various food and beverage service facilities.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

641.31 TIM f

Penerbit

: 3G e-Learning LLC., 2018

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

978-1-98460-488-0

Klasifikasi

641.31

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

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Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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